KAAPI · TIFFIN · MEALS
Our Menu
Filter coffee, tea and classic South Indian tiffin, made fresh every day. Prices are placeholders; update them in the builder.
Kaapi & Chai
Classic Filter Kaapi — ₹[XX]
Strong Kaapi (extra decoction, less milk) — ₹[XX]
Sugar-free Kaapi — ₹[XX]
Black Kaapi (no milk) — ₹[XX]
Jaggery Kaapi — ₹[XX]
Cold Kaapi — ₹[XX]
Masala Chai — ₹[XX]
Badam Milk (hot or cold) — ₹[XX]
Dosa Corner
Plain Dosa — ₹[XX]
Masala Dosa — ₹[XX]
Ghee Roast — ₹[XX]
Onion Rava Dosa — ₹[XX]
Podi Dosa — ₹[XX]
Mysore Masala Dosa — ₹[XX]
Uttapam (onion / tomato) — ₹[XX]
Tiffin Classics
Idli (2 pcs) — ₹[XX]
Medu Vada (2 pcs) — ₹[XX]
Sambar Vada — ₹[XX]
Ven Pongal — ₹[XX]
Rava Kesari — ₹[XX]
Poori Masala — ₹[XX]
Mini Tiffin (idli, vada, pongal, kesari, kaapi) — ₹[XX]
How We Cook
Everything on our menu is pure vegetarian and made in our own kitchen. Idli and dosa batter is ground on a wet grinder every evening and left to ferment overnight, so it is light and slightly tangy by morning. Sambar is cooked fresh twice a day with toor dal, tamarind and our own roasted spice powder, and the coconut, tomato and mint chutneys are made in small batches so they never sit for long.
Lunch meals are served from 12 noon to 3 PM, with a different poriyal, kootu and payasam each day of the week.
Ordering Tips
Ask for your kaapi strong, light, less sugar or sugar-free.
Dosas can be made with less oil or extra ghee on request.
Jain preparation (no onion, no garlic) is available for most tiffin items.
The Mini Tiffin is the best way to try a little of everything.
Coffee powder packs are ground to order at the counter.
Take Kaapi Home
Our house-blend filter coffee powder, freshly ground: 100% coffee or with 20% chicory. Available in [250 g / 500 g] packs at the counter.
Photos: Dhruv Pulipaka, Zoshua Colah, VB World on Unsplash.
© 2026 Kaveri Kaapi House. All rights reserved.